La Rive’s Japanese Magnolia kombucha is a delicate floral tribute that elevates kombucha to a refined art form. With each sip, you’re met with the ethereal aroma of magnolia blossoms, crisp carbonation, and a balanced finish—never too tart or sweet.

La Rive’s Blueberry kombucha is a summer favorite, delivering the sweet-tart magic of fresh blueberries in every effervescent sip. Crafted with fresh blueberries, this kombucha bursts with vibrant, natural flavor and tart complexity of traditional kombucha with the juicy sweetness. The result is a crisp, effervescent brew that’s fruity up front, subtly tangy, and refreshingly smooth.

La Rive’s Hoppy Orange kombucha is a refreshing twist on citrus, artfully balancing vibrant orange flavor with bright, botanical hop notes. Perfect for those seeking a sophisticated but accessible sip, this brew elegantly blends fruit-forward zest with the faint bitterness and aroma of hops.

La Rive Kombucha’s Lemon Ginger is a bright, invigorating blend that merges zesty citrus with a gentle, warming spice. Crafted for balance and refreshment, this kombucha offers a sophisticated sip that lifts the spirit.

If you’re seeking a flavor experience that balances zesty citrus brightness with delicate floral charm, La Rive’s Lemon Lavender is a standout kombucha. Infused with fresh lemon and delicate lavender, this kombucha strikes a perfect balance of citrus and floral. Crisp and refreshing, it’s neither too tart nor too sweet, with a smooth finish and subtle tea undertones. A calming, aromatic sip that brightens the palate with every pour.

Craving something adventurous? La Rive’s Mango Cayenne kombucha is a vibrant fusion of juicy mango sweetness and a hint of warming spice—perfectly balanced for a refreshing yet invigorating sip.

From the heart of New Orleans, La Rive Kombucha has crafted a flavor that’s truly summer in a bottle—Sea Salt Watermelon. Brewed using a blend of black, green, and white teas, this kombucha is infused with fresh watermelon and a hint of sea salt, delivering a crisp, balanced sip that’s slightly sweet, never tart.

La Rive’s Jun with Honey is a golden-hued, effervescent delight that showcases the nuanced sweetness of raw honey atop crisp green tea—a true sensory treat with every sip.

Spring and summer just found their ultimate thirst-quencher—La Rive’s Strawberry Lemonade Kombucha. This flavor marries juicy strawberries with bright lemon and a kiss of hibiscus for a nostalgic, beautifully balanced sip that’s crisp, clean, and never cloying.

La Rive’s Elderflower kombucha is a graceful, botanical masterpiece that harmonizes delicate floral notes with crisp kombucha effervescence. Made from fresh elderflower and traditional teas, this brew is the epitome of balance—never too tart, never too sweet.

La Rive’s Raw / Unflavored Kombucha Pure is the essence of kombucha goodness—simple, clean, and bursting with live culture benefits. Ideal for purists or those seeking a blank canvas for flavor or fermentation, this is kombucha in its most authentic form.